Gas Ranges

  • grid
  • list
Item Code: RR-4

Restaurant Range, gas, 24", (4) 30,000 BTU lift off top burners, manual controls, space saver oven, 12" x 12" cast iron grates, safety valve, stainless steel front, sides, valve cover, kickplate & 11" D high shelf, legs, 147,000 BTU, CSA Flame, CSA Star, NSF

Item Code: RR-6

Restaurant Range, gas, 36", (6) 30,000 BTU lift off top burners, manual controls, standard oven, 12" x 12" cast iron grates, safety valve, stainless steel front, sides, valve cover, kickplate & 11" D high shelf, legs, 215,000 BTU, CSA Flame, CSA Star, NSF

Item Code: RR-10

Restaurant Range, gas, 60", (10) 30,000 BTU lift off top burners, manual controls, (2) standard ovens, 12" x 12" cast iron grates, safety valve, stainless steel front, sides, valve cover, kickplate & 11" D high shelf, legs, 370,000 BTU, CSA Flame, CSA Star, NSF

Item Code: RR-6RG24

Restaurant Range, gas, 60", (6) 30,000 BTU lift off top burners, 24" raised griddle/broiler with 3/4" thick grill plate, manual controls, (2) standard ovens, 12" x 12" cast iron grates, safety valve, stainless steel front, sides, valve cover, kickplate & 11" D high shelf, legs, 290,000 BTU, CSA Flame, CSA Star, NSF

Scroll